In just under one month we will be at Aylesford Farmer’s Market doing a little taste experiment with some of our nut loaf and vegan cheese ranges. It’s been an exciting few months getting to this point and already we have managed to secure a few independently owned pubs and restaurants in Kent to trial our products.
The funny thing is that the nut roast/loaf range is absolutely gorgeous with salads, especially with an accompanying sauce which simply enhances the taste sensation. In the meantime, while we source the biodegradable packaging, here’s a sneak preview of the new logo. The idea behind the company isn’t to be all flashy and corporate, it’s about ‘doing what it says on the tin’ or crock pot on this occasion.
